| Title | Macrobiotic Food and Cooking Series: Stress and Hypertension |
| Author/Ed | Kushi,Aveline; Lapenta,Sarah |
| Pub.Date | 1988 |
| Type | book booklet |
| ISBN, ISSN | 0-87040-679-5 |
| Price | $11.95 |
| Size (mm, w x h) | 133x210 |
| Weight (g) | |
| Pages | 192 |
| Comment | |
| Publisher | Japan Publications Trading Co Ltd |