Title
Art of Chinese Cuisine
Author/Ed
Lin,Hsiang Ju; Lin,Tsufeng
Pub.Date
1996
Type
book booklet
ISBN, ISSN
0-8048-3089-4
Price
$16.95
Size (mm, w x h)
158x235
Weight (g)
Pages
208
Comment
Publisher
Tuttle Publishing
JPGS home
imcbook
